Customization: | Available |
---|---|
CAS No.: | 9064-67-9 |
Packaging Material: | Paper |
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Specifications and Test method | |
Test Items | Specifications |
Color | White or milk-white |
Form | Powder |
Odor | None or slight fishy smell |
Impurity | No visible foreign matter |
Total nitrogen(on a dry basis) / % | ≥15.0 |
Oligopeptide(on a dry basis) / % | ≥85.0 |
Hydroxyproline / % | ≥3.0 |
Loss on drying / % | ≤7.0 |
Ash / % | ≤7.0 |
Total bacterial count( CFU/g) | n=5,c=2, m=104,M=105 |
Coliforms( CFU/g) | n=5,c=2,m=10,M=102 |
Mold( CFU/g) | ≤25 |
Yeast ( CFU/g) | ≤25 |
Pathogenic bacteria(Salmonella, Shigella, Staphylococcus aureus) | Not Detected |
Lead / mg/kg | ≤1.0 |
Inorganic arsenic / mg/kg | ≤0.5 |
Methyl mercury / mg/kg | ≤0.5 |
Cadmium / mg/kg | ≤0.1 |
Product Description
Containing 18 kinds of amino acids, high nutritional value, strong function, collagen is a good natural physiological activity substance. The hydroxyproline and hydroxylysine is unique in the collagen amino acids.
Item No: Collagen Powder
Color: white or light yellow
Origin: codfish skin
Protein Content: above 90%
Storage: keep in cool ventilated dry place
Application: Nutrition Products, Drinking, Suppliment, Cosmetics etc.
*good water solubility and easy absorption.
*Anti-hypertension
*Sober up and protect liver
*Enhance immunity
*As a natural edible protein, it is safe, reliable and free of any toxic or side effect